Spiced pumpkin pancakes

Posted: December 16, 2012 in lacto-ovo vegetarian recipes
Tags: , , ,

I am finally getting around to posting this recipe.  Have to say that it ROCKED (if I do say so myself).  The kids came back for multiple servings…  I don’t have any photos of the pancakes themselves, as I was cookin.  But I do have photos of the Turkey Day setup before anybody arrived.

source:  allrecipes.com, but I got the idea from Moskowitz’s Vegan Brunch

lacto-ovo-vegetarian, gluten +

  • 1 1/2 c milk
  • 1 c pumpkin puree
  • 1 egg
  • 2 tbsp vegetable oil
  • 2 tbsp vinegar (I used apple cider)
  • 2 c flour
  • 3 tbsp brown sugar
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp allspice
  • 1 tsp cinnamon
  • 1/2 tsp ground ginger
  • 1/2 tsp salt

In a bowl, mix together milk, pumpkin, egg, oil and vinegar.  Combine flour, sugar, baking powder, baking soda, allspice, ginger and salt in a separate bowl.  Stir into the pumpkin mixture just enough to combine.

Heat a lightly oiled griddle over meium high heat.  Pour or scoop the batter onto the griddle, using approximately 1/4 c for each pancake.  Brown on both sides and serve hot.

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